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  AWG Launches Customer Connect Center, a Social Media Listening and Engagement Hub
   
  AWG Announces Community Service Award Recipients – Perry and Sallye Young
   
  AWG Recognizes Excellence
in Merchandising Recipients
   
  AWG Retailers Win
Creative Choice Awards
   
  AWG Opens 7th Division
   
  7 AWG Stores
Win Design Awards
   
  2012 Annual Report
   
  Download: AWG Information Resource Guide 2013 PDF
   
  New Members
   
  New Locations
   
 



AWG Opens 7th Division
AWG's Gulf Coast Division is open for business. On January 20, 2013 the new division began shipping all product categories to member stores from the recently completed distribution center in Pearl River, Louisiana.

 

Jerry Garland, AWG's President and CEO said: "We are pleased to make this announcement. We want to extend special thanks to the local and state officials that worked diligently with us to plan and construct these facilities that will eventually service over 300 stores along the I-10 corridor." Over the past few years about half of these stores have been serviced by AWG out of a Memphis facility over 300 miles away. AWG had earlier indicated that this move would save over 5 million dollars a year in freight charges to stores and eliminate over three million miles driven, a positive impact on the environment. The move also brings about 300 jobs to the southern Louisiana area.

Garland added, "As a member owned cooperative, our only objective is to provide our retailers with the highest quality food products at the lowest possible cost, so family-owned independent grocers can compete in their marketplace."

"Grocery retailers in our new Division couldn't be happier" said David Smith, Senior Vice President and Gulf Coast Division Manager. Smith provided testimonies from current AWG customers.

Brad Ramey, owner of the 11 store Ramey's, Inc., of Purvis, Mississippi wrote: "Since becoming a member of AWG our company has more than doubled in size and sales…….This new Louisiana warehouse will reduce my delivery cost by 35 to 50%, making us more competitive and free up capital for us to grow through new stores and remodeling. I'm proud of the decision I made to join AWG."

E.L. Vowell, owner of the 12 store Triple V, Inc., of Louisville, Mississippi wrote: "Through the years AWG has proved itself as a valuable supply partner…we are excited to see what the future holds for our company."

Dale Trahan, owner of 3 Piggly Wiggly stores based out of Rayne, Louisiana said: "We are very excited about this new AWG warehouse in South Louisiana. It will bring us more efficient deliveries, better variety, improved freshness and a cheaper cost of goods. This will benefit us and our loyal customers for years to come."

The primary objective of the Gulf Coast Division is: To provide members the best quality products and service at the lowest possible cost. Our offerings will include everything member stores need to lead and prosper in their respective markets, including the deep south and gulf coast region, such as local sourced produce, gulf seafood, specialty meats, as well as Cajun and Creole.

Facts about the New Division:

  • The new Division has a distribution area throughout the 6 gulf coast states (TX, LA, MS, AL, GA, FL).
  • It will initially supply 35 member companies, comprising 160 stores, and has a future target of over 300 stores.
  • The AWG Gulf Coast campus is situated on 68 acres with direct access to I-10, I-59 and I-12 providing convenient interstate accessibility in all directions.
  • The warehouse & distribution Facility is over 720,000 sq.ft., expandable to 1,000,000 sq.ft. and is built to Miami- Dade hurricane specifications with 2 tornado/hurricane "safe rooms" for employee and visitor protection.
  • It has a current volume capacity of $1.4B, and $2.0B+ when expanded.
  • The building features 109 receiving and shipping doors. All ambient areas are temperature and humidity controlled for improved working conditions and product integrity. This design provides over 90,000 usable pallet positions, which is 4,100 truckloads of product and $100M inventory capacity.
  • Lighting is 100% computer controlled and motion activated LED throughout and the building has a 45' clear ceiling height and measures 442" to top of rack (9 pallet positions high).
  • It has high speed interior roll up doors between temperature areas for energy savings and productivity.
  • It features pressurized computer control banana ripening rooms with a 15 truckload daily capacity.
  • The Frick computer controlled vertical tank ammonia refrigeration system features exterior refrigerant lines and a full service catwalk for improved access and reliability.
  • The facility is supported by a dual backup electrical service (2 separate sources in case of interruption) and 2 – 2,000 KW diesel generators with 30,000 gallon onsite diesel storage. In the event of both primary service failures the facility will have full facility power (including expansion) for 72 hours without refueling. We also use common item codes across all AWG locations, other facilities can provide emergency supply to member stores in the event of an extended business interruption.
  • We utilize a on-site hydrogen fueling facility for all materials handling equipment.
  • Materials handling equipment (selection equipment, fork trucks, lifts, etc) are powered by onboard hydrogen fuel cells for energy savings and improved efficiency.
  • The lifts are all computer controlled with camera/monitor systems to improve speed and safety.
  • The AWG Delivery Fleet is 2013 Peterbuilt tractors and 2013 Wabash refrigerated trailers for reliable and low cost operation.

 

 

 
 

   
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